Color Enhancing Mask (for Red Hair)

Directions

Step 1

In a small saucepan, boil the water, then take it off the burner.

Step 2

Add the hibiscus tea. Leave it to steep for 5 minutes, then let cool.

Step 3

In a blender or food processor, combine 1/2 cup (120 mL) tea with the strawberries -- which teams up with the hibiscus to enrich red tints -- and egg yolk for protein reinforcements. Pulse until mixed.

Step 4

Apply to dry hair and leave on for 30 minutes. Rinse and shampoo.

Step 5

Tip: Even easier? Pour 1 cup (240 mL) cranberry juice over head, sit for 5 minutes and rinse.

Usage

Storage: Use immediately

Shelf Life

Less than a year